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Polonia Restaurant Menu

Appetizers

GALARETKA WIEPRZOWA

Pork Aspic: A savory jelly encasing pieces of pork

$5.90

ŚLEDŹ

Herring: Imported Polish herring with diced onions served with oil or sour cream

$8.90

TALERZ WĘDLIN

Coldcut Platter: A variety of premium coldcuts, ham, pork loin

$7.90

PASZTET WIEPRZOWY

Pâté: A mixture of cooked, ground meat served as a spread

$6.90

PLACKI ZIEMNIACZANE

Potato Pancakes: Served with apple sauce & sour cream

3 Pancakes


5 Pancakes


$6.90
$8.90

SMAŻONY BOCZEK

Fried Bacon

$7.90

OSCYPEK Z GRILA Z ŻURAWINĄ (seasonal)

Grilled “Góral” Cheese; The Traditional Polish “Oscypek” is a smoked cheese made of salted sheep’s milk produced exclusively in the Tatra Mountain region of Poland. Served grilled with cranberries & bacon

$7.90

CARPACCIO Z BURAKÓW

Beetroot Carpaccio; Slices of beetroot with feta cheese, fresh lettuce and vinaigrette served with toasted bread

$8.90

Soups

ROSÓŁ

Chicken Noodle Soup; Homemade, fresh chicken soup with seasonal vegetables and vermicelli

$5.90

ROSÓŁ

Chicken Noodle Soup with dumplings: Homemade, fresh chicken soup with seasonal vegetables and vermicelli

$6.90

CZERWONY BARSZCZ

Borscht Soup: Traditional Polish beetroot soup served with croquette OR mushroom/meat dumplings

$6.90

FLACZKI WOŁOWE

Beef Tripe Soup; Spiced in the Polish Highland style

$9.90

ZUPA GRZYBOWA

Mushroom Soup

$5.90

ŻUREK

Sour Rye Soup; A special, old-style soup made from fermented rye flour served with smoked sausage & egg

$6.90

Soup Of The Day

Tuesday - Tomato Soup
Wednesday - Pickle Soup
Thursday - Bean Soup
Friday - Sauerkraut Soup

$5.90

Complimentary Soup Tues - Fri 11am - 3:00pm

Tuesday - Tomato Soup
Wednesday - Pickle Soup
Thursday - Bean Soup
Friday - Sauerkraut Soup

Salads

POLONIA WEDGE SALAD

Tomatoes, crumbled Blue cheese, onions and pickles served with Blue cheese dressing

$7.90

POLONIA HOUSE SALAD

Mixed Greens with tomatoes, red onions & olives


as an entrée with fish



as an entrée with grilled or breaded chicken



as an entrée with breaded pork cutlet

$7.90
$14.90
$13.90
$13.90

SMOKED SALMON SALAD

Smoked Salmon on lettuce with dill herbal sauce served with toasted bread

$15.90

PEAR SALAD

Lettuce with slices of pear, goat cheese, and nuts flavored with honey-lemon sauce served with toasted bread

$8.90

Sandwiches

Served on rye bread with tomato & lettuce, with an option of the following:

BREADED PORK CUTLET

BREADED CHICKEN BREAST

REUBEN (Corned Beef & Kraut)

$9.90

Pierogi

Traditional Polish dumplings topped with sautéed onions & filled with one of the following:

POTATO & CHEESE

MEAT

SAUERKRAUT & MUSHROOM

SPINACH

$12.90

Chef’s Specials

ZRAZ ZAWIJANY

Beef Rouladen: Served with Silesian Dumplings (Kluski) & Red Cabbage

$16.90

GOŁĄBKI

Cabbage Rolls: 2 steamed, fresh cabbage leaves filled with ground meat, rice and seasonings baked in a tomato sauced & served with whipped potatoes

$12.90

PLACEK ZIEMNIACZANY Z GULASZEM WOŁOWYM

Potato Pancakes “Góral,” Style: The famous, traditional pancake made from fresh, grated potatoes, eggs, onions and spices, fried crisp and golden, served with beef goulash

$13.90

PIECZONA GOLONKA

Pork Shank; A robust shank of pork slowly braised in beer, paprika, onions, carrots and spices, served with Polish-style sauerkraut, bread, mustard and horseradish (20 minutes of preparation)

$19.90

COMBINATION PLATE

Pierogi, cabbage rolls, kiełbasa, bigos, meat loaf and baked pork served with whipped potatoes

$31.90

Entrées

KOTLET SCHABOWY

Breaded Pork Cutlet; A large, tender, breaded pork cutlet served with traditionally prepared sauerkraut & whipped potatoes

$14.90

KOTLET WIEPRZOWY NADZIEWANY PIECZARKAMI - STAROPOLSKI

Stuffed Pork Cutlet; Made the old-fashioned, European way, prepared with sautéed mushrooms and oninons, served with whipped potatoes

$14.90

KOTLET Z KURCZAKA

Breaded Chicken Breast; Served with whipped potatoes

$11.90

KURCZAK Z ANANASEM

Breaded Chicken Breast; Topped with pineapple and cheese & served with whipped potatoes

$14.90

DUSZONA CIELĘCINA

Roasted Veal; Served with sauce & whipped potatoes with a side salad

$15.90

SZNYCEL WIEDEŃSKI

Veal Schnitzel: Veal Cutlet breaded and pan-fried, served with whipped potatoes & sauerkraut

$15.90

SMAŻONY ŁOSOŚ

Sautéed Salmon; Served with tomatoes & spinach cream sauce

$16.90

KARKÓWKA DUSZONA

Served with potatoes.

$13.90

BIGOS

A polish hunter stew with a variety of meats, sausages, mushrooms and other ingredients, gently simmered in sauerkraut & fresh cabbage, served with whipped potatoes

$7.90

KOTLETY MIELONE WIEPRZOWE

Polish Pork Meat Loaf; Seasoned, lean ground pork shaped into a cutlet, served with whipped potatoes

$11.90

POLSKA KIEŁBASA

2 Polish Sausages; Grilled P olish Kiełbasa saut éed with onions and served with sauerkraut

$8.90

KISZKA

Traditional Polish Blood Sausage: Served with sautéed onions and fresh pickles

$9.90

PYZY

Traditional, round potat o dumplings filled with meat or che ese

$14.90

DUSZONA BARANINA

Braised Lamb Shank; In rosemary-mint sauce, served with whipped potatoes

$16.90

Sides



Cole Slaw


Red Cabbage


Hot Red Cabbage

$3.00
$3.00
$2.00

Desserts

Pierogi With Blueberry (V)

Pierogi With Strawberry (V)

Pierogi With Plum (V)

Pierogi With Cherry (V)

Mariola's Blintz

Farmers Cheese Filling Blintz

Jam Filling Blintz

Cheesecake

V=Vegetarian There is 18% additional service for parties of 6 or more.

DISCLAIMER: Information shown may not reflect recent changes. Check with us for current menu information.